Just in: Avoid Bread And Tea If You Have These Medical Conditions

Avoiding certain foods and beverages can be crucial for managing various medical conditions. Bread and tea are common staples in many diets, but they might need to be restricted or avoided based on specific health issues. Here’s a detailed look at when you might need to reconsider consuming these items:

Bread
1. Celiac Disease and Gluten Sensitivity: Bread, especially those made from wheat, barley, or rye, contains gluten, a protein that can cause adverse reactions in individuals with celiac disease or…READ FULL ARTICLE [HERE]>>